Description

Marin treats his Crémant du Jura with the same reverence as Vin Jaune and other Jura classics. Crafted using the traditional method, this Crémant du Jura Blanc Brut exudes lively effervescence and vibrant, flavourful energy.

Winemaking:

The fruit comes from organically farmed 20- 50-year-old Chardonnay vines growing on marl and limestone soil. This Blanc Brut is gently basket-pressed to collect the free-run juice, which is then wild fermented. It spends 5 months in stainless steel tank and 12 months or so in bottle sur latte.